Our À la carte menu
Dining at its best
Dining at its best
One of the top Seychelles restaurants for fine dining, the 5 Spices Restaurant at the Club Liberté offers a small but appetising selection of dishes which are sure to satisfy, choose from our Al a Carte menu or from our sushi menu.
Whatever you choose you will be assured of the best available sustainable produce, prepared by our international team.
To book a table, call or send a WhatsApp message to +248 260 5459.
Fresh Seychelles tuna straight from the ocean, tobiko, crispy shallots, flavoured sesame oil, boiled egg, teriyaki sauce and a mango & avocado emulsion.
Tender calamari fried in a crispy batter, with a tartar and spicy marinara sauce and a green salad.
With tuna – SCR350
With salmon – SCR300
Vegetarian – SCR200
Seafood – SCR420
Vegetarian – SCR260
Served with a buttery potato dauphinoise, sautéed fresh baby vegetables and a brandy demi-glace
Grilled beef tenderloin with caramelized onion, tomato, cheddar cheese, pickled gherkins with a selected side.
A classic choice served with lettuce, tomato, pickled gherkins, caramelized onions with a selected side.
Herb crusted grilled chicken fillet served with caramelized onions, tomato, cheddar cheese, pickled gherkins and a selected side.
Add cheddar cheese to your Classic Beef burger and served with a selected side.
A decadent chocolate treat served with delicious vanilla ice cream and a mixed berry sauce.
Classic French dessert! The perfect choice to round off any Dinner.
Perfect Panna cotta served with rich caramel and a fruits of the forest sauce.
Classic French dessert! The perfect choice to round off any Dinner.
Please be advised that food items prepared and served here may contain these ingredients; gluten, eggs, wheat, soybean, peanuts, tree nuts, fish and shellfish, mustard seeds, sesame seeds, celery, onions, garlic, chilli, and dairy, or are prepared in kitchens where these ingredients may be used, even if the description and/or menu item does not specify such.
Club Liberté cannot guarantee that all products are free of these products or other allergens and therefore cannot be held responsible for any issues resulting from any food allergies.
For any special dietary requirements kindly consult with the Restaurant Manager.